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Meat Shears Supplier
Recommended for boning chicken, duck or turkey.sharply cut steel ruler.
Excellent for meat, fish, steak, lobster, seafood, BBQ, vegetables and grilling preparations.
Thick sharp blades can crack bones, also cut plastic, cardboar and boxes.
Nice and utility shears.
| Weight | 189 g |
|---|---|
| Dimensions | 25 × 5 cm |
| Material | Full stainless steel |
| Thickness | 4.0mm |
| Color | stainless steel color or wood handle color |
| Logo | YES |
| Pacakge | Customize , or color box , blister card etc |
Details about Meat Shears Supplier
Poultry shears’s decription:
1.Made by full stainless steel material, which is soft and comfortable touch.
2.Ergonomically designed， nice handle and shape is save your strength.
3.My shears’s thickness is 4.0mm , utility,good used and durable.Other common scissors thickness is about 1.8-3.2mm
4.Built-in booster spring, easy opening and closing.
How to use the meat shears ?
1.Please press the scissors handle to open.
2.Please use one finger to press the screw button, at the same time you must press the scissors handle to lock scissors.
